Chicken Adobo

Recipe by sheryl ripley
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • BROWN CHICKEN ON SKILLET.
  • ADD ALL INGREDIENTS.
  • BRING TO A BOIL.
  • THEN PUT ON LOW HEAT FOR ABOUT 30 MINUTES OR UNTIL CHICKEN IS NO LONGER PINK TURN CHICKEN A COUPLE TIMES.
  • READY TO SERVE.
  • SAUCE GOES PERFECT OVER RICE.
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