Chic Champagne Fruit Cup
Chic and refreshing! Serve this delightful champagne fruit cup garnished with mint sprigs, lemon balm, or fresh edible flowers such as violets or rose petals. Would be lovely for a garden party or a ladies luncheon. Courtesy 'Famous French Cookery' by Woman's Day.
MAKE IT SHINE! ADD YOUR PHOTO
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DIRECTIONS
- Drain mandarin orange sections and cherries. Combine with grapes and apples. Cover and chill until serving time.
- At serving time spoon fruits into saucer shaped champagne or sherbert glasses. Fill glasses with chilled champagne.
- Garnish these elegant champagne fruit cups with a mint sprig, lemon balm, or fresh edible flowers such as violets or rose petals.
- Makes 8 to 10 servings. Salute!
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