Chewy Scotch Bars

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READY IN: 1hr 5mins
SERVES: 24
YIELD: 24-30 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Microwave first 4 ingredients in microwave safe bowl at HIGH 1 1/2 minutes or until butter and chocolate melt- stirring twice- mixture will be smooth and thick.
  • Stir together 1 cup melted butter and brown sugar, add eggs and vanilla until well blended; stir in chocolate mixture, flour and salt until smooth and stir in pecans.
  • Pour into greased 13x9-inch pan and bake at 350°F for 35-40 minutes until toothpick inserted near center comes out clean--do not overbake.
  • Cool on wire rack before cutting into bars; serve with ice cream if desired.
  • Store well wrapped at room temperature or chilled for a couple of days or freeze for longer storage.
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