Cherry Nectar Cake
"My daughter's friend was alone on her birthday so I offered to make dinner for her. She said that her Mom always made a special cake for her, based upon our conversation this is the recipe that I came up with and she said it was just right. If you love cherry, you love this cake. Super moist!"
- Ready In:
- 1hr 5mins
- Ingredients:
- 8
- Serves:
-
8-10
ingredients
-
Cake
- 1 box yellow cake mix
- 3⁄4 cup Wesson Oil
- 1⁄2 cup apricot nectar
- 4 eggs
- 1⁄4 cup cherry juice
- 1 (3 1/2 ounce) box cherry Jell-O
-
Glaze
- 1⁄4 cup cherry juice
- 1 cup powdered sugar
directions
- Combine ingredients for cake.
- Mix well.
- Pour into prepared bundt pan.
- Bake in preheated 300 degree oven 1 hour or until done.
- Mix glaze ingredients.
- Poke holes in cake.
- Pour glaze over cake while warm.
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Reviews
-
Easy to make, my family enjoyed this. The texture was a little different but the flavor was good.
RECIPE SUBMITTED BY
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