Cherry Fluff Salad
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
10-12
ingredients
- 1 (21 ounce) can cherry pie filling
- 1 (14 ounce) can sweetened condensed milk
- 1 (20 ounce) can crushed pineapple (in it's own juice)
- 1 (8 ounce) container Cool Whip
- 1 cup pecans, chopped
directions
- In large bowl mix all ingredients together. Place in covered bowl and keep chilled until ready to serve.
- Can decorate the top of the salad with reserved cherries or some pecan halves for a nicer presentation.
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RECIPE SUBMITTED BY
CindiJ
Glenallen, Missouri
Missouri born and bred. Raised in a family of awesome cooks and bakers! I love to cook, bake breads, pies. Nothing makes me happier than to hear someone moan or sigh with delight while eating something I've made.