Cherry Cream Parfaits
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 1 cup whipping cream
- 4 tablespoons sugar
- 1⁄8 teaspoon salt
- 1 teaspoon vanilla
- 8 ounces sour cream
- 1 (21 ounce) can cherry pie filling
- 1⁄2 cup chopped nuts
directions
- Whip cream to soft peaks.
- Slowly add sugar, salt and vanilla.
- Beat to stiff peaks.
- Fold in sour cream.
- Spoon half the pie filling in parfait glasses.
- Top with the cream mix.
- Repeat the layers.
- Sprinkle with nuts.
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Reviews
RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!