A quick and easy dessert to serve to guests -- especially if they are coming at the last minute! You could lighten this up by using a light cream cheese, low-fat condensed milk or sugar-free pie filling.
In a large bowl, beat cream cheese until fluffy. Beat in sweetened condensed milk, lemon juice, and vanilla. Lightly swirl pie filling into cream cheese mixture. Spoon into serving dishes. Cover and chill. Garnish with almonds. Prep time includes refrigeration time.