Cherry Blossom Latte
"Great hot or iced. Can use sugar free syrups."
photo by Baby Kato
- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
1
ingredients
- 2 ounces espresso
- 1⁄2 ounce cherry syrup, such as Toranis
- 1⁄4 ounce vanilla syrup, such as Toranis
- milk, steamed
directions
- Pour shots into a 16 oz. cup and add syrups.
- Fill with steamed milk and add foam if wanted.
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Reviews
-
This was quite good, Mikekey, thanks for posting! I didn't have an espresso cup, but it was great in a shotglass, too, even though I couldn't fit it all in!
RECIPE SUBMITTED BY
Outta Here
United States
WARNING: Make my recipes if you want, but I am no longer an active member and will not acknowledge reviews, photos or answer questions via z-mail. I find this site to be pretty useless without the forums. I can find recipes on a lot of different websites.
