Cherry Applesauce Dessert
- Ready In:
- 12hrs 10mins
- Ingredients:
- 5
- Serves:
-
6-8
ingredients
- 1 (3 ounce) box sugar-free cherry gelatin
- 2 cups white wine (optional)
- 2 cups Cool Whip Lite (or any other kind of whipped cream)
- 1 cup unsweetened applesauce
- cooking spray
directions
- In a large boil, dissolve gelatin in 2 cups boiling water.
- Stir in 2 cups ice cold water (or white wine).
- Refrigerate 30 minutes (will not be completely firm).
- Fold in whipped cream and applesauce.
- Pour into Jello mold (or bowl) sprayed with cooking spray.
- Refrigerate overnight and enjoy!
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RECIPE SUBMITTED BY
My rating system:
5 stars: Everyone loved it, no exceptions. A recipe that is unique and impressive, that I would serve at a dinner party with no substitutions.
4 stars: Everyone loved it, no exceptions. A solid recipe that is not really unique or impressive, but one that I will make often with little, if any substitution.
3 stars: Some people liked it, some didn't. A solid base recipe that I will make again, but I will probably experiment a little to see if I can improve it.
2 stars: OK, but nobody really liked it-people nibbled at it and the leftovers went uneaten.
1 star: This dish was thrown away uneaten, and it's not worth trying to "fix".