Cheesy Scalloped Potatoes
- Ready In:
- 8hrs 35mins
- Ingredients:
- 10
- Yields:
-
1 casserole dish
- Serves:
- 6-8
ingredients
- 6 medium potatoes, peeled and sliced
- 1⁄4 cup diced onion
- 1⁄8 teaspoon celery seed
- 2 sprigs parsley (optional)
- 3 tablespoons flour
- 1⁄4 cup butter
- 1 1⁄2 teaspoons salt
- 1⁄4 teaspoon pepper
- 1 1⁄2 cups milk
- 1 -2 cup sharp cheddar cheese, grated
directions
- Place onion, celery seed, parsley, flour, butter, salt, pepper and milk in blender and blend.
- Arrange layer by layer of potatoes in a 2 quart baking dish and between each add some cheese.
- Pour milk mixture over top and bake in preheated oven at 350 degrees fahrenheit for 50 minute
- Sprinkle with cheese and paprika and bake until cheese is bubbly.
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Reviews
RECIPE SUBMITTED BY
I have been using this site for awhile now. Great recipes! I just love to cook- my husband sure appreciates this!