Cheesy Crabmeat English Muffins

Submitted by DRCarrier

"This is an old family recipe. It is a great finger food/ appetizer for a holiday party. These can be prepared ahead of time and frozen until you are ready to serve."

 

• Ready In: 35mins
• Ingredients: 6
• Yields: 72 pieces
• Serves: 6-12

ingredients

• 8 ounces Kraft Old English cheese spread
• 6 ounces canned crabmeat
• 1⁄2 teaspoon garlic powder
• 1⁄2 cup butter
• salt
• 3 English muffins (6 halves)

directions

1. Mix the Old English Cheddar Cheese, crabmeat, garlic powder and butter together in a mixing bowl. Salt to taste.
2. Spread the mixture over 6 english muffin halves.
3. Place coated English muffins in the freezer until firm.
4. Cut each english muffin half into 12 approximately equal pieces.
5. Place in a ziplock bag and freeze until cooked or cook immediately.
6. To cook: Cover a cookie sheet with aluminum foil. Place the pieces on the cookie sheet cheese side up.
7. Broil for 10-15 minutes or until the top is brown/ bubbly.