Cheesy Chicken Skillet
- Ready In:
- 35mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 tablespoon vegetable oil
- 1 1⁄4 lbs boneless chicken breasts
- 1 (10 3/4 ounce) can cream of chicken soup
- 1 1⁄2 cups water
- 1⁄2 teaspoon onion powder
- 1⁄4 teaspoon pepper
- 1 cup uncooked rice
- 1⁄2 cup cheddar cheese
directions
- Heat oil in 12" skillet over medium high heat. Add chicken and cook 10 minutes or until well browned on both sides. Remove chicken from skillet. Stir in soup, water, onion powder, black pepper and rice in skillet and heat to boil. Reduce heat to low. Cover and cook 15 minutes, stirring once halfway through cooking time. Stir in veggies and return chicken to skillet. Sprinkle with cheese.Cover and cook 5 minutes or until chicken is cooked through and rice is tender.
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RECIPE SUBMITTED BY
Cristi Hinten
Kansas City, MO
<p>Learned to cook from my grandma. She is my kitchen inspiration <img title=Innocent src=/tiny_mce/plugins/emotions/img/smiley-innocent.gif border=0 alt=Innocent /></p>