Cheesy Bacon Meatloaf

READY IN: 1hr 30mins
SERVES: 6

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 400°F.
  • Mix all ingredients except bacon.
  • Shape into loaf in 9x5-inch loaf pan; top with bacon.
  • Bake 1 hour or until done (160°F). Let stand 5 minutes before removing from pan and slicing to serve.
  • KITCHEN TIPS:
  • Serving Suggestion: Serve this cheesy entree with a mixed green salad and steamed vegetables, such as green beans.
  • Fun Idea: For an attractive presentation, arrange bacon slices in a criss-cross patter on top of meatloaf before baking.
  • Keeping It Safe: Cook meatloaf until instant-read thermometer inserted into center of loaf registers 160°F, or when center of loaf is no longer pink.
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