Cheesecake Ball
- Ready In:
- 4hrs 15mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 8 ounces cream cheese, softened
- 1⁄2 cup butter, softened
- 3⁄4 cup powdered sugar
- 1⁄2 teaspoon vanilla
- 1 cup graham cracker crumbs, finely chopped (or chopped pecans, vanilla wafers, or gingersnaps)
directions
- Mix together cream cheese and butter until smooth.
- Stir in powdered sugar and vanilla.
- Cover and let set in refrigerator for several hours.
- Remove and shape into a ball.
- Cover plastic wrap.
- Chill in refrigerator for 1 hour or overnight.
- Roll in Graham crackers or nuts.
- Serve with graham crackers, vanilla vafers, gingersnaps.
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RECIPE SUBMITTED BY
There is not much to say about me. I am a mother of 6 yr old girl, Austin. I enjoy cooking and anything that involves creativity. I especially like zaar for the endless possibilities!! It is my number 1 source for recipes.