Cheese Whiz Veggie Casserole
A good friend of mine from college gave me this recipe. She served it when we came to her home for dinner. It makes a great side-dish for any meat dish.
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INGREDIENTS
Nutrition- 1(16 ounce) package california-blend frozen vegetables (uncooked)
- 1
- 2teaspoons dried onion flakes
- 1(8 ounce) jar Cheese Whiz
- 1⁄3cup milk
- 1⁄4cup water
- 1(10 ounce) can cream of chicken soup
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DIRECTIONS
- Blend Cheese Whiz, milk, water, and soup.
- Heat until smooth.
- Place vegetables in greased casserole dish.
- Sprinkle uncooked rice and onion flakes over vegetables.
- Pour sauce over all.
- Bake covered for 45 minutes at 350°F.
- If desired, you can double the vegetables but use the same amount of other ingredients.
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