Cheese Stuffed Shells

Cheese Stuffed Shells created by msjill111

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • Mix together eggs, cheeses and spices until combined.
  • Fill each shell with approximately 1/3 cup of cheese mixture.
  • Place filled shells in a 9 x 13-inch pan.
  • Pour sauce over shells.
  • Bake at 350 degrees for 30 to 35 minutes or until bubbly.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Dancer
Contributor
@Dancer
Contributor
""

Join The Conversation

all
reviews
tweaks
q&a
sort by:
  1. mums the word
    Although these were good, the family prefers our normal recipe over this. (It is a recipe that I cut off the Lancia pasta box about 20 yrs ago.) It was nice to try something different though. Thank you for sharing your recipe.
  2. suemaule
    These are the best stuffed shells I have ever had! So full of flavor!
  3. msjill111
    Cheese Stuffed Shells Created by msjill111
  4. msjill111
    Cheese Stuffed Shells Created by msjill111
  5. msjill111
    Oh my-lanta is this ever tasty! Made exactly as written except I added more mozerella on top before baking and then some fresh parmesan after baking. I also had to use dried parsley (about 1/2 teaspoon) as that's what I had on hand. I'm actually eating this as I write. It's so delicious! The filling is soooo good. Thanks for sharing Dancer. I'll be making this again many times.
Advertisement

Find More Recipes