Cheese Savoury Muffins
- Ready In:
- 25mins
- Ingredients:
- 10
- Yields:
-
12 muffins
- Serves:
- 6
ingredients
- 2 cups self raising flour
- 1⁄2 cup oil
- 2 cups grated cheese
- 1 cup milk
- 3 eggs
- 2 tablespoons salt
- 4 tablespoons pepper
- 1⁄4 teaspoon chili (optional)
- 1⁄4 cup finely sliced spring onion
- 3 tablespoons chives
directions
- Preheat oven to 180C (fan-forced).
- In large mixing bowl, combine all dry ingredients.
- Put aside 1/2 cup of cheese.
- Place the rest of the cheese and wet ingredients in a separate bowl and combine.
- Pour wet ingredients into dry ingredients, mix well to combine.
- Grease a 12-cup muffin pan (don't use patty pans). Spread batter evenly between cups.
- Sprinkle remaining cheese over muffin batter, place in oven.
- Bake for 15 minutes, or until golden brown.
- Serve hot, with butter.
- NOTE: you can change this recipe up however you want. You can add ingredients such as grated zucchini, bacon, use different varieties of cheese, etc. Do whatever you want!
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!