Cheese Potato Puff
- Ready In:
- 1hr
- Ingredients:
- 4
- Serves:
-
6-8
ingredients
- 12 potatoes, made into mashed potatoes
- 2 cups cheddar cheese
- 1 cup milk
- 2 beaten eggs
directions
- Cook potatoes and mash.
- In a saucepan cook and stir butter, cheese, milk and salt until smooth.
- Stir into potatoes.
- Fold into eggs.
- Pour into a greased 3 quart baking dish.
- Bake uncovered@ 350 degrees for 40 minutes or until puffy and golden brown.
Questions & Replies
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RECIPE SUBMITTED BY
James Craig
Mesa, Arizona