Cheddar Shrimp Nachos

Cheddar Shrimp Nachos created by DianaEatingRichly

This is a quick & easy, last minute appetizer. Adapted from a recipe I found in one of last year's editions of 'Taste of Home'.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Combine the shrimp, cheese, chilies, onions and olives. Combine the mayo and cumin; add to shrimp mixture and toss to coat. Place about a tablespoon of the shrimp mixture into each tortilla scoop and place on baking sheets.
  • Bake at 350° for 5-10 minutes or until cheese is melted. Serve warm.
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RECIPE MADE WITH LOVE BY

@Hey Jude
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@Hey Jude
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"This is a quick & easy, last minute appetizer. Adapted from a recipe I found in one of last year's editions of 'Taste of Home'."

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  1. del702
    Do you chop up the shrimp.
  2. June G.
    If PLACING cooked shrimp in oven for 10 minutes, wouldn't they be over cooked and Tough??
  3. DianaEatingRichly
    Perfect! The recipe didn't say to chop the shrimp, but we did, into about 3 pieces per shrimp. It was SO delicious! The kids loved them too.
  4. DianaEatingRichly
    Cheddar Shrimp Nachos Created by DianaEatingRichly
  5. DianaEatingRichly
    Cheddar Shrimp Nachos Created by DianaEatingRichly
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