Cashew Crunch Cookies

Recipe by Shington
READY IN: 1hr 5mins
YIELD: 7 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat butter at medium speed with electric mixer.
  • Gradually add sugars, mixing well.
  • Add egg and vanilla extract, beat well.
  • Combine flour, baking soda and creaqm of tartar; gradually add to creamed mixture, mixing after each addition.
  • Stir in cashews.
  • Drop cookie dough by rounded teaspoon onto lightly greased sheets.
  • Bake at 350 degrees F for 10 to 12 minutes or until lightly browned.
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