Heavenly Crunch Cookies

Recipe by ForeverMama
READY IN: 30mins
YIELD: 38 cookies




  • Spread crackers in a single layer on a large jelly roll pan.
  • Sprinkle pecans over crackers.
  • Melt butter in a saucepan. Add sugar and boil 3 minutes.
  • Pour over crackers.
  • Bake in 350 degree over for 10 - 15 minutes or until very lightly browned.
  • Remove from pan before they cool completely. Break into sections.
  • Note: The sugar butter mixture will harden once it cools after removing the cookies out of the oven, so don't worry if you feel that the butter/sugar mixture seems too soft.