This dish was named after the town by the same name. Lovely side dish that is quick and easy to put together. This can also be made with parsnips. The cooking time is variable....just cook until they are the way you like them.
Serving Size: 1 (106) g
Servings Per Recipe: 4
Calories: 86
Calories from Fat 53 g 62 %
Total Fat 5.9 g 9 %
Saturated Fat 3.7 g 18 %
Cholesterol 15.3 mg 5 %
Sodium 224.8 mg 9 %
Total Carbohydrate 8.5 g 2 %
Dietary Fiber 1.6 g 6 %
Sugars 5.7 g 22 %
Protein 0.6 g 1 %