Honey Glazed Carrots

Recipe by Kikimony
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil carrots in boiling water, covered, until almost done, they should be slightly firm.
  • In the meantime, combine honey, water and brown sugar in a saucepan.
  • Bring to boil and reduce by half until thick and syrupy, about 15 minutes.
  • Drain carrots, add butter, mix until melted.
  • Add honey mix and cinnamon; stir gently and cook on low for about 5 minutes.
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