Carrot Cake -Sugar Free

Recipe by internetnut
READY IN: 45mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350.
  • Combine carrots, eggs, oil, and baby food in a large bowl.
  • In smaller bowl, mix together flour, baking soda, cinnamon, and salt. Then stir these dry ingredients into the carrot egg mix.
  • Pour into greased 8"square pan. Bake 30 minutes
  • Figures are for the whole cake and frosting.
  • using nonfat cream cheese=1326 cals, 110 fat, 75 fiber.
  • using reg. cream cheese=1606 cals, 150 fat, 75 fiber.
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