Carrot Apple Curry soup
- Ready In:
- 40mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 3 apples
- 4 carrots, grated
- 1 onion, chopped
- 3 cups beef stock
- 2 teaspoons honey
- 3 teaspoons curry powder (or to taste)
- 2 cups light cream
directions
- Combine carrots, apples, onion and stock in a saucepan.
- Add honey and bring to a boil.
- Reduce heat and simmer until the apple and onion are soft.
- Blend in blender, return to saucepan and add spices.
- Stir in cream and slowly heat through.
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RECIPE SUBMITTED BY
Lambkyns
Canada