Carne Adovada

Recipe by riffraff
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 20mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Place pork in oiled baking dish.
  • Preheat oven to 300.
  • Rinse chiles, place in one layer on sheet pan and roast at 300 for 5 minutes.
  • Cool and break into pieces.
  • Puree half of the pods with 1 cup of stock.
  • Repeat with remaining pods and stock, adding the rest of the ingredients to the food processor or blender.
  • Pour sauce over meat and toss.
  • Cover dish and bake at 300 for about 3 hour or until tender.
  • If sauce is too watery, bake uncovered for 15-30 minutes more.
Advertisement