Carbonado Bolivia

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Place meat in saucepan with water, vinegar, salt, bay leaf, cumin, peppercorns and garlic.
  • Cover and simmer slowly for about one hour.
  • Add celery, tomato, carrots, onion and oregano. Stir to combine.
  • Add fruit. Cover and cook until fruits are tender.
Advertisement