Caramel Popcorn Balls

READY IN: 40mins
UNITS: US

INGREDIENTS

Nutrition
  • 2
    quarts popped popcorn
  • 3
    cups Rice Krispies
  • 42
    caramels
  • 3
    tablespoons water
  • 18
    teaspoon salt
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DIRECTIONS

  • Combine popcorn and Rice Crispies cereal in a large bowl; set aside.
  • In a heavy saucepan over low heat, warm caramels and water until the caramels are melted.
  • Stir in peanuts and salt; mix well.
  • Pour over popcorn mixture and toss to coat.
  • With buttered hands, shape into 3 inch balls and place on waxed paper.
  • Reshape if necessary when partially cooled.
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