Caramel Popcorn Balls

Name: Caramel Popcorn Balls
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 10 popcorn balls
Ingredients: 2 quarts popped popcorn; 3 cups Rice Krispies; 42 caramels; 3 tablespoons water; 1 cup salted peanuts; 1/8 teaspoon salt

(8)

Recipe by ratherbeswimmin

Making these is a fun family activity. We look forward to making and eating these every Fall. Muncha Muncha Muncha!!!

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READY IN: 40mins

YIELD: 10 popcorn balls

UNITS: US

INGREDIENTS

Nutrition

2

quarts popped popcorn
3

cups Rice Krispies
42

caramels
3

tablespoons water
1

cup salted peanuts
¹⁄₈

teaspoon salt

DIRECTIONS

Combine popcorn and Rice Crispies cereal in a large bowl; set aside.
In a heavy saucepan over low heat, warm caramels and water until the caramels are melted.
Stir in peanuts and salt; mix well.
Pour over popcorn mixture and toss to coat.
With buttered hands, shape into 3 inch balls and place on waxed paper.
Reshape if necessary when partially cooled.

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