Caramel Cappuccino Frappe- Mr. Coffee

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
SERVES: 1-2
YIELD: 2 glasses
UNITS: US

INGREDIENTS

Nutrition
  • Coffee and water in brewer
  • 3
    tablespoons ground dark roast coffee (or coffee of choice) or 3 tablespoons espresso (or coffee of choice)
  • 12
    cup water
  • Place ingredients in blender
  • 2
    cups ice cubes (shredded ice would be even better without the machine)
  • 13
    cup caramel ice cream topping
  • 12
    teaspoon vanilla extract
  • 14
    cup milk
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DIRECTIONS

  • Brew coffee according to your coffee machines directions.
  • Blend ingredients in blender, longer as necessary for larger pieces of ice.
  • Blend in coffee once brewed.
  • Pour into glasses.
  • Top with whipped cream and caramel drizzle.
  • Serve.
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