Caramel Apple Quesadillas

Recipe by Charlotte J
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel, core and thinly slice apples.
  • Place in a pan with 1 tablespoon of water, cover and cook until just soft, stirring occasionally.
  • Combine sugar and cinnamon in small bowl.
  • Melt butter in large skillet over medium-low heat and heat each tortilla until golden.
  • Sprinkle heated side of tortilla with cinnamon-sugar mixture and keep warm.
  • Place tortilla uncooked-side-up on cutting board and top with cooked apples.
  • Fold over and cut in half.
  • Place on serving plate.
  • Drizzle with caramel topping and top with whipped cream and almonds.
  • Note:.
  • If you are using your quesadillas maker omit the butter.
  • Add sugar and cinnamon to the cooked apples and sandwich between to tortillas.
  • Cook until lightly brown cut and serve.
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