Caramel Apple Crisp

Submitted by Halcyon Eve

"from TOH--runner-up in the "Absolutely Apples!" contest"

 

• Ready In: 1hr 5mins
• Ingredients: 8
• Serves: 12-14

ingredients

• 3 cups old fashioned oats
• 2 cups all-purpose flour
• 1 1⁄2 cups packed brown sugar
• 1 teaspoon cinnamon
• 1 cup butter, chilled
• 8 cups thinly sliced tart apples (try using a mix of varieties)
• 1 (14 ounce) package caramels
• 1 cup apple cider, divided

directions

1. Preheat oven to 350* F. Grease a 13x9x2 inch baking dish.
2. In a large mixing bowl, combine oats, flour, brown sugar, and cinnamon. Cut butter into mixture until crumbly.
3. Press half of the oat mixture into the baking dish. Top with half of the apples, half of the caramels, and 1 cup oat mixture. Repeat layers. Pour 1/2 c cider over top.
4. Bake, uncovered, at 350* F for 30 minutes. Drizzle with remaining cider. Bake an additional 15-20 minutes or until apples are tender.

Reviews

[bjm12111]

My family and I really liked this recipe. I have already made it twice. I also added chopped walnuts to the dry mix. Thank you for the recipe.

 

[Lori Mama]

My husbands loves this recipe. I find it a bit too sweet, but he's the one that I bake for, so I don't count. LoL! :)