Caprese Skewers
Classic caprese salad turned into an easy and elegant appetizer. *If you can't find small fresh mozzarella balls (bocconcini) you can buy a larger ball of fresh mozzarella and cut it into 1/2 in cubes.
INGREDIENTS
Nutrition- 1
- 8
- 1⁄4
- 2tablespoons balsamic vinegar
- 6thinly sliced fresh basil leaves
- 1⁄4teaspoon kosher salt
- 1⁄4teaspoon pepper
- 32(4 inch) wooden skewers
Advertisement
DIRECTIONS
- Thread 1 tomato half, 1 piece of cheese, and another tomato half onto each skewer. Place skewers in a shallow serving dish.
- Whisk together oil,balsamic, salt, and pepper. Drizzle oil mixture over skewers. Sprinkle with basil, and salt and pepper to taste.
Advertisement