Canadian Spiced Carrot Jam

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
UNITS: US

INGREDIENTS

Nutrition
  • 4
    cups finely chopped raw carrots
  • 3
    cups sugar
  • 2
    juice and grated lemons, peel
  • clove, allspice and cinnamon
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DIRECTIONS

  • Place all the ingredients in a saucepan.
  • Slowly bring to a boil over medium low heat, stirring constantly. Then, stirring often, cook over low heat 30 to 40 minutes, or until mixture is as thick as jam.
  • Pour into prepared jars leaving a 1/4" headspace.
  • process jars in a
  • boiling water bath for 10 minutes. Adjust time according to your altitude.
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