Caldo verde means "green soup" and is considered Portugal's national dish. What better way to start off fall than with a simple, flavorful, and nourishing soup. From Cuisine Magazine
Serving Size: 1 (3446) g
Servings Per Recipe: 1
Calories: 335.6
Calories from Fat 145 g 43 %
Total Fat 16.1 g 24 %
Saturated Fat 5.4 g 26 %
Cholesterol 33 mg 11 %
Sodium 579.2 mg 24 %
Total Carbohydrate 36.4 g 12 %
Dietary Fiber 4.8 g 19 %
Sugars 3.4 g 13 %
Protein 13.8 g 27 %