Cafe Diablo

Recipe by Teddi2
READY IN:
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat water, brown sugar, chocolate, cloves, and cinnamon to boiling in 3-quart saucepan; reduce heat. Simmer, uncovered, for 15 minutes.
  • Stir in coffee. Remove from heat; cover and let stand 5 minutes.
  • Stir in vanilla.
  • Strain coffee through 4 thicknesses of cheesecloth.
  • Keep hot in saucepan after straining.
  • Heat brandy just until warm in small, long-handled saucepan.
  • Remove from heat; ignite. Pour flaming brandy over coffee. Allow flame to burn out; stir.
  • Pour coffee into cups or mugs.
  • Top each with whipped cream and 1 Tbsp liqueur.
  • Garnish with cinnamon stick, if desired.
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