Caesar Coleslaw - West

Recipe by Mrs Goodall
READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Halve, core and very thinly slice cabbages. Should yield about 16 cups.
  • Whisk first 4 ingredients in small bowl to blend. Season dressing to taste with salt and pepper. Place cabbage and green onions in large bowl. Add dressing and toss to coat.
  • Can be prepared 1 day ahead. Cover and refrigerate.
  • Just before serving mix cheese into coleslaw. Transfer to large shallow bowl and serve.
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