Caesar Chicken and Pasta
![photo by Linajjac](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/15/82/54/PuePEgHbQ2RXTQDCI3FP_198C1D30-A6DD-4166-94B5-E539F62B74FD.jpeg)
photo by Linajjac
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/food_avatar/6904583/60vync0SROqF5iCOwBd7_B3B755E6-CD3A-42D8-AF34-948E3F1FC243.jpeg)
![photo by Linajjac](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/15/82/54/9bqXdIZnSDiWhGqZ5VrQ_66673D58-3B22-4C9A-8755-633B021CA075.jpeg)
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 2 cups raw penne pasta
- 2 cups cooked chicken, cut up
- 3⁄4 cup creamy caesar salad dressing
- 1⁄2 cup chicken broth
- 1⁄2 cup red pepper, diced
- 1 1⁄2 cups mozzarella cheese, shredded
- 1 cup garlic-flavored croutons
- 1⁄4 cup parmesan cheese
directions
- Preheat oven to 350.
- Cook and drain noodles.
- Add chicken, salad dressing, broth, red pepper and mozzarella.
- Spoon into greased 2 quart round casserole.
- Top with croutons and parmesan.
- Bake covered 20-25 minutes, until heated through.
Questions & Replies
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Reviews
RECIPE SUBMITTED BY
I live by the Atlantic Ocean - beautiful
sunrises! For fun, I like to read, sew,
and spend time with my children [son age 17, daughter age 10]. I enjoy cooking for my family and friends.Every week, on my day off, I try something new. Sometimes it's a "keeper", sometimes it's a dud, but it's always interesting. My husband, son and daughter look forward to "New Recipe Night", and to rating my efforts.