Cabbage Patch Soup

Recipe by jmelyn
READY IN: 2hrs 15mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large soup kettle, brown beef with onion, garlic and green pepper.
  • Add tomato paste, tomatoes, chili powder, oregano, parsley, kidney beans and salt and pepper to taste.
  • Stir well.
  • Dissolve bouillon in 1 cup water and add to soup along with cabbage.
  • Slowly add desired amount of remaining water.
  • Bring to boil.
  • Reduce heat and simmer for 1 hour.
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