Great twist on cream cheese icing! Yummy way to ice a traditional cake, cupcake, or scone (use more powdered sugar so that it dries)!
Serving Size: 1 (539) g
Servings Per Recipe: 1
Calories: 2034.8
Calories from Fat 862 g 42 %
Total Fat 95.8 g 147 %
Saturated Fat 63.5 g 317 %
Cholesterol 249.5 mg 83 %
Sodium 724.3 mg 30 %
Total Carbohydrate 284.6 g 94 %
Dietary Fiber 0.2 g 0 %
Sugars 273.8 g 1095 %
Protein 18.4 g 36 %