This is a great way to get extra whole grains into your diet.
Serving Size: 1 (135) g
Servings Per Recipe: 4
Calories: 120.9
Calories from Fat 66 g 55 %
Total Fat 7.4 g 11 %
Saturated Fat 1.1 g 5 %
Cholesterol 0.5 mg 0 %
Sodium 160.9 mg 6 %
Total Carbohydrate 12.3 g 4 %
Dietary Fiber 2.3 g 9 %
Sugars 3.1 g 12 %
Protein 3.1 g 6 %