Brownie Caramel Walnut Bars

Recipe by Shasha
READY IN: 40mins
YIELD: 24 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350.
  • Line 9-inch baking pan with foil extending over edges. Grease and flour.
  • Combine sugar, butter, and water in medium saucepan, and cook over low heat stirring constantly.
  • Remove, immediately add 1 cup chocolate chips and stir until melted.
  • Beat in eggs and vanilla until well-blended.
  • Stir together flour, baking soda, and salt; stir into chocolate mixture.
  • Spread batter in pan, bake 15-20 minutes until brownies begin to pull away from pan.
  • Remove brownies from oven; immediately spread caramel topping.
  • Sprinkle remaining chips and nuts over topping.
  • Cool completely in pan on wire rack. Cut into bars.
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