Brown Sugar Cream Cheese Frosting
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
2 layer cake
ingredients
- 8 ounces cream cheese, softened
- 1 3⁄4 cups powdered sugar
- 3⁄4 cup brown sugar
- 2 tablespoons milk
- 2 teaspoons vanilla
directions
- Beat cream cheese until smooth and creamy on high.
- Add the milk and vanilla and continue to beat.
- Add the brown sugar and beat until smooth.
- Add the powdered sugar until smooth and no lumps and is consistency you like.
Questions & Replies

Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Have been cooking since I was 10. Made dinners for my family when was in high school. Was Assistant Chef to the Southern Belle for two years. Love cooking and baking of any kind. Especially bread and desserts.