Broiled Tilapia Parmesan

Broiled Tilapia Parmesan created by Lynn in MA

This is a wonderful recipe that will work with any white fish. I prefer the Tilapia, as it is so mild. This is quick and easy. We serve it with Jasmine Rice, and Black Beans!

Ready In:
15mins
Serves:
Units:

ingredients

directions

  • Preheat your oven's broiler.
  • Grease a broiling pan or line pan with aluminum foil.
  • In a small bowl, mix together the Parmesan cheese, butter, mayonnaise and lemon juice.
  • Season with dried basil, pepper, onion powder and celery salt.
  • Mix well and set aside.
  • Arrange fillets in a single layer on the prepared pan.
  • Broil a few inches from the heat for 2 to 3 minutes.
  • Flip the fillets over and broil for a couple more minutes.
  • Remove the fillets from the oven and cover them with the Parmesan cheese mixture on the top side.
  • Broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork.
  • Be careful not to over cook the fish.
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RECIPE MADE WITH LOVE BY

@ElvisPresley99
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@ElvisPresley99
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"This is a wonderful recipe that will work with any white fish. I prefer the Tilapia, as it is so mild. This is quick and easy. We serve it with Jasmine Rice, and Black Beans!"
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  1. Gretchen G.
    Followed recipe exactly. It was edible.
    Reply
  2. gwynn
    Lovely! Thanks for posting.
    Reply
  3. msbrighteyes
    this is awesome...i love it
    Reply
  4. Lynn in MA
    Broiled Tilapia Parmesan Created by Lynn in MA
    Reply
  5. Lynn in MA
    I followed the recipe exactly, but added some garlic powder, onion powder and paprika (for color) to the compound butter mixture. I also sprinkled some Panko crumbs mixed with a little parsley flakes on top of the butter/cheese mixture just prior to the final broiling. I cannot say how excellent this was.
    Reply
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