Broiled Buffalo Wings

Recipe by littleturtle
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READY IN: 35mins
SERVES: 6-8
YIELD: 24 wings
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Halve wings at joint.
  • Blend soup mix, butter, vinegar, water, garlic, pepper, and cumin in food processor or blender; set aside.
  • Broil chicken until brown (12 minutes), turning once halfway through cooking.
  • Brush with half of soup mixture the broil until crisp (2 minutes).
  • Turn and brush with remaining soup mixture; broil for an additional minute.
  • Serve with dressing.
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