Broccoli, Mushroom & Cheese Dip

Submitted by ALC

"This recipe comes from cousin-very delicious and easy to make!!!"

 

• Ready In: 30mins
• Ingredients: 8
• Serves: 8-10

ingredients

• 1 (6 ounce) package of kraft processed cheese with garlic, cut up into pieces
• 1 onion, diced
• 3 tablespoons margarine or 3 tablespoons butter
• 1 (10 ounce) package frozen broccoli (prepare in microwave as directed on pkg.)
• 1 (10 1/2 ounce) can 98% fat-free cream of mushroom soup
• 1 tablespoon Worcestershire sauce
• 1 (10 1/2 ounce) can mushroom stems and pieces, drained (large can)
• 2 -3 drops Tabasco sauce

directions

1. Saute onions in butter until clear.
2. Add soup, mushrooms and cheese until cheese is completly melted (stir a lot).
3. Add all other ingredients.
4. Serve with Frito Scoops.