Broccoli Cheese Tortellini

Recipe by weekend cooker
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READY IN: 26mins
SERVES: 6
YIELD: 6 sides
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saucepan, cook cream, and broccoli uncovered, over medium-low heat for 5-6 minutes, or until broccoli is crisp-tender.
  • Cook tortellini according to package directions.
  • Stir 2 cups cheese, and the pepper into broccoli mixture, and bring to a boil.
  • Reduce heat, and simmer uncovered for 10-12 minutes or until cheese is melted, and mixture is thickened, stirring occasionally.
  • Drain tortellini, add to sauce, and toss to coat.
  • Sprinkle with parsley, and remaining cheese.
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