Broccoli Cheese Chicken Quiche
I was trying to figure out how to use some of the leftovers I had in my fridge and came up with this really wonderful, easy quiche. If you love broccoli cheese soup, you'll love this!
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INGREDIENTS
Nutrition- 1⁄2
- 3⁄4cup cooked chicken
- 1 1⁄4cups Velveeta cheese
- 1ready-made pie crust
- 4
- 1
- 1⁄4teaspoon salt
- 1⁄8teaspoon pepper
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DIRECTIONS
- Preheat oven at 350 degrees.
- Finely dice cooked chicken, steamed broccoli and velvetta cheese.
- Place in pre-made pie shell.
- In separate bowl wisk eggs, cream, salt and pepper.
- Pour into pie shell over chicken/broccoli mixture.
- Bake for 35-45 minutes or until quiche is set.
- Serve hot.
- Preparation time does not include cooking chicken or steaming broccoli.
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