Chicken Vegetable Quiche

Recipe by VickyJ
READY IN: 50mins
SERVES: 6
YIELD: 12 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Saute diced onion in olive oil over med-high heat.
  • In a med-sized bowl, mix cooked vegies, onion, chicken, italian seasoning and garlic powder.
  • Roll out crust and perforate bottom. (if fresh dough, prebake 10 min).
  • Beat eggs, soup, cream, salt and pepper with a whisk in a med-sized bowl.
  • Spread chicken and vegetables in crust.
  • Pour egg mixture over other ingredients in crust.
  • To prevent burning, cover edge of crust with foil.
  • Bake for 30-35 minutes.
  • Let stand for 5 minutes.
  • Cut and enjoy.
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