Broccoli and Red Pepper Pizza

Submitted by Chef Bobby Hill

"I love veggie pizza and this one is different!! This pizza recipe is from pizza-recipes.net."

 

• Ready In: 42mins
• Ingredients: 11
• Serves: 8-10

ingredients

• 1 teaspoon olive oil
• 1 small onion, chopped
• 3 large minced garlic cloves
• 1 lb broccoli (fresh)
• 1 large red bell pepper, seeded and chopped
• 1 lb mozzarella cheese (skim milk, shredded)
• 2 prepared pizza crust (deep dish thick)
• 6 ounces provolone cheese, grated
• 4 ounces parmesan cheese, shredded
• 4 tablespoons unbleached flour
• salt & pepper (to taste)

directions

1. Preheat oven to 425 degrees F.
2. Spray small nonstick skillet with cooking spray; add oil, onion and garlic.
3. Cook over low heat for about five minutes, until soft; transfer to a mixing bowl.
4. Separate broccoli florets then chop and add to the mixing bowl.
5. Peel broccoli stems and chop coarsely; add to bowl.
6. Stir in peppers, cheeses, flour, salt and pepper to the broccoli mix.
7. Divide mixture, spreading evenly over two deep-dish crusts.
8. Put pizzas on lower shelves of oven.
9. Bake for 20-22 minutes or until crusts are golden.