Broccoli and Pasta Bake

READY IN: 45mins
SERVES: 6-7
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Note: drain broccoli and mushrooms very well.
  • Steam broccoli until tender-firm.
  • Slice mushrooms, set aside.
  • Cook pasta until tender-firm, drain well.
  • Meanwhile, in a large bowl, melt butter in microwave; mix in flour, stir in milk. Heat in microwave pausing to stir occasionally until mixture boils and thickens.
  • Add parmesan cheese, salt, garlic, nutmeg, thyme and cheddar cheese; stir.
  • Return drained pasta to a large pot, add cheese mixture, cooked broccoli and mushrooms; mix well.
  • Pour into greased 9x13 casserole dish.
  • Sprinkle with grated cheese.
  • Bake uncovered in 350 degree oven for about 20 minutes.
  • Note: if refrigerated before baking, bake 5-10 minutes longer.
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